Introduction to Human Nutrition
| dc.contributor.author | Edited by Lanham‐New, Susan A.; Hill, Thomas R.; Gallagher, Alison M. & Vorster, Hester H. | |
| dc.date.accessioned | 2025-10-27T12:21:43Z | |
| dc.date.available | 2025-10-27T12:21:43Z | |
| dc.date.issued | 2020 | |
| dc.identifier.isbn | 9781119476979 | |
| dc.identifier.uri | https://digrep.mchs.mw/handle/123456789/530 | |
| dc.language.iso | en | |
| dc.publisher | The Nutrition Society | |
| dc.title | Introduction to Human Nutrition | |
| dc.type | Book |
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